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La Pâte de l'Ours - Shop

DARK Peru 64%

DARK Peru 64%

12,00€
12,00€
Special Offer Exhausted
Taxes included. Shipping costs calculated at checkout.
Quantity

Low stock: 5 remaining

Ingredients - Allergens

Ingredients

Allergens

Features

Flavor profile

Thanks to the blend of Criollo and Trinitario cocoa beans, we have created this 64% Peruvian Origin dark chocolate with a slightly acidic cocoa taste enhanced with notes of raisins and dried figs.

For the best tasting experience, please follow the instructions below:

Ambient: 16-20°C / 61-65°F
Melting: 50-55°C / 122-131°F
Cooling: 28°C / 82.4°F
Working: 29-30.5 °C / 84.2-86.9 °F

Store in a dry place. RH: max 60%. Between 16 and 20°C.

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Peru

A fruity melody from Peru
The Amazon is the birthplace of cocoa. Its fertility made it possible to create the diversity of cocoa that we know today. It's no surprise, then, that Peru holds a unique place in chocolate history. We draw on the country's rich heritage and the traditional know-how of our Peruvian farmers to produce chocolate that takes you back to the roots of the history and taste of cocoa.

In recent years, Peruvian farmers have also returned in droves to their rich cocoa heritage. They draw on traditions dating back to the Inca Empire to produce the highest quality cocoa. However, they are fully committed to the path of novelty by adhering to the country's strict standards for quality control.

Our packaging and shipping

🌱 100% recycled cardboard

📦 Products packaged with care

🍫 Secure package to receive your order in good condition.

🌎 CO² neutral delivery.

Free delivery in our neighboring cities from 35€
Free delivery in Belgium from 70€
Free delivery in Europe from 100€
Delivery by bike in neighboring cities
CO2-Neutral delivery
Delivery by UPS with tracking number

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